Learn how your comment data is processed. Remove from heat and pour off excess drippings, if necessary. Remove from heat. Heat 12-inch skillet over medium heat; add beef. I love how it melds together with the meat sauce and becomes a luxurious filling. Sprinkle any remaining meat mixture over shells. Place the filled shells in the prepared pan. About how many per person ( men) with seconds. 5Spread 1 cup spaghetti sauce in 13x9-inch baking dish. If you are looking for new pasta dishes that are versatile, head to Pasta Matchmakers to find a recipe that fits into your evening. In a big pot boil 6 cups of water and cook shells al dente style (according to package), add salt and pepper to taste. Sprinkle with grated Parmesan cheese. Hello! So I went to Pasta Matchmakers looking for new recipes to try. Stir and allow to simmer while preparing the shells. This site uses Akismet to reduce spam. While I was at Schnucks, I grabbed Mueller’s® Jumbo Shells for pasta night. Once all the shells have been filled, pour the remaining meat sauce over the shells and sprinkle with the remaining mozzarella cheese. Stir the ground beef into the cheese mixture, combining thoroughly. 2Cook pasta according to package directions, drain well and set aside. If you’ve been following me on Instagram for, oh about 4 months (thank you! Thank you for this recipe. Spoon remaining sauce over the stuffed shells. Stuffed Shells with Ground Beef & Cheese Recipe. Mix together ricotta, mozzarella, ½ cup Parmesan cheese, and egg in a large bowl. I like the idea they. I get the house straightened up, make sure all the laundry is caught up, make all my lists for the week, update my calendar, and plan meals for the week ahead. I am Samantha, a mom of three boys, who are very close in age. 5 Spread 1 cup spaghetti sauce in 13x9-inch baking dish. Ingredients: 20 Mueller’s® Jumbo Shells; 1 pound lean ground beef; 2 cloves garlic, crushed; 1 15 ounce container ricotta (or cottage cheese) 1 cup shredded mozzarella; 1/2 cup grated Parmesan cheese; 1 egg, beaten; 1 (26 ounce) jar spaghetti sauce, divided; Additional grated Parmesan cheese; Preheat oven to 350°F. Top with remaining … Remove from heat and pour off excess drippings, if necessary. Plan. https://www.yummly.com/recipes/stuffed-shells-with-cottage-cheese It put things in a funk and I am ready to take things head-on and turn it around. They have a quiz that is designed to give a custom result based on what occasion you are planning for and the mood you are in. However, I needed new inspiration. Spread 1 cup spaghetti sauce in a 13×9-inch baking dish. This is something we try to do every day – gather together for dinner. Cook’s Tip: Use ground turkey for a lighter meal or Italian sausage for authentic flavor. You must season each step of the way. Pasta is a weekly must, as the boys have never had a pasta dish they didn’t like. Keyword 30 minute dinner, freezer friendly, ground beef, pasta recipe. 6Top shells with remaining sauce. Add mozzarella, stir until cheese is melted and remove from heat. Sprinkle any remaining meat mixture over shells. Contest dates are as follows: Wow, this looks like it turned out delicious! ground beef, pasta shells, shredded cheddar cheese, tortilla chips and 6 more Super Sized Taco Stuffed Shells Mommy Enterprises oregano, chili powder, tortilla chips, onion powder, salsa, jumbo pasta shells … In a 13×9 baking dish, add 1 1/2 cups of the tomato sauce on the bottom. This past weekend I was struggling to come up with new meal ideas for the week. After cooking the pasta shells, drain and place them (separatelupside-down on a large sheet pan to … Just wrap the baking pan with stuffed pasta shells with plastic wrap and refrigerate. Let me tell you.. Don’t be scared!! I love that you can take the quiz and get dinner inspiration for when you just don’t know what to make. GREAT idea! With jumbo pasta shells, mozzarella cheese, ground beef and delicious ricotta cheese, you’re going to love this dish. Your email address will not be published. Sprinkle any remaining meat mixture over shells. Stir in water, tomato paste, beef bouillon cubes and oregano. Preheat an oven to 375 degrees F (190 degrees C). Are so easily frozen–in case I make too many! Stir the ground beef into the cheese mixture, combining thoroughly. Stir ground beef and garlic into cheese stuffing mixture. Cook 5 to 7 minutes, stirring occasionally, until … Coffee +, AD| Yes, we are still getting situated into all ou, Family Night with the Newly Released Avengers Movie #MarvelAvengersWMT, 5 Cleaning Tips to Keep Your House Guest-Ready, Cranberry Cinnamon French Toast Baked Casserole, Meet Our Furbaby Thor + Learn How You Can Support Veterans with Blue Buffalo®, Easy Snack Tray for the Family: Snacking with RITZ, Keeping the Kitchen Clean + A Berry Lime Smoothie Recipe, 1 15 ounce container ricotta (or cottage cheese), 1 (26 ounce) jar spaghetti sauce, divided, 1 (15 ounces) container ricotta (or cottage cheese), 1 (26 ounces) jar spaghetti sauce, divided. oregano, egg, shells, ground beef, low fat cottage cheese, spaghetti sauce and 2 more Baked Meaty Cheese Stuffed Shells American Heritage Cooking fresh basil, jumbo pasta shells, part skim ricotta cheese, fresh cilantro and 12 more Add what you like I think this is good starting point recipe. Plan. I am going to make this Friday for the homeless shelter aka THE WARMING HOUSE. This Ricotta Stuffed Shell recipe is an escape from the ordinary. All opinions are mine alone. So I’ve use this recipe 2 times now and I want to say it’s amazing thank you so much. Bake then serve and enjoy! Top with the meat sauce and the rest of your Italian blend cheese. To me, dinner is the most important meal of the day. About a … While the shells are boiling Heat a large pan or skillet. All fields and a star-rating are required to submit a review. Sprinkle with additional Parmesan cheese. 1 (15 ounce) container ricotta or cottage cheese, 1 (26 ounce) jar spaghetti sauce, divided. Divide into 24 equal portions (should be about the size of a ping pong ball) Stuff the shells tightly with the portions of meat filling. Ground beef stuffed shells are a fun twist on the every day spaghetti and meat sauce. Bake for 20 minutes until cheese is melted. The pasta shells add a unique and fun flair to the meal while the ricotta cheese simply rewards your senses with its rich taste. Also, my parents like to stuff manicotti pasta, as they think it is easier and quicker to go. Course Dinner, Fill Your Freezer, Main Course. The stuffing mixture needs more flavor. Any recipe is just a guide line. Cook the beef & garlic in a large skillet over medium heat until lightly browned. This recipe has been compensated by Collective Bias, Inc. and its advertiser. To make stuffed shells with beef, you’ll need to start with about a pound of ground beef. I always make this recipe and i love it i dont use any added ingredients such as pesto i prefer recipe as is. One thing that helps me have a productive smooth week is lots of prepping on Sundays. Stir ground beef and garlic into cheese stuffing mixture. 7Bake for 25 minutes, or until internal temperature reaches 165°F. Top shells with the remaining spaghetti sauce. 4Combine ricotta, mozzarella, and 1/2 cup Parmesan cheeses with egg in a medium bowl. #MuellersMatchmaker #CollectiveBias. These stuffed pasta shells with ground beef freezing well. Share a photo and tag @NiftyMom on Instagram or @1NiftyMom on Facebook! In a large skillet, cook onions, garlic, ground beef, sausage, Italian seasoning and mushrooms until meat is browned and onions are tender. Place shells open side up, and … Sprinkle with additional Parmesan cheese, if desired. Stuff shells with 2-3 tablespoons of filling and line up in baking dish until full. Cover the shells with the remaining sauce and cheese. The cottage cheese is light and mild in flavor but adds a creaminess without adding too many calories. Serve immediately. AD| This Cranberry Cinnamon French Toast Casserole, AD| Our furbaby, Thor, is growing so fast, isn't h, Looking for a cute & easy Halloween treat? Spoon about ¼ cup of the cheese/ground beef mixture into each shell and place in a baking dish in a single layer. After I am done planning my meals, I make a very detailed grocery list and head to the store. AD| We all know cereal isn’t just for breakfast, AD| As I work-from-home with 3 kids distant-learni, #AD With a family of 5, someone is always in and o, Hello Fall 🍂🍁⁣ Fall decor starts with my n, AD| How I started this morning off right! It adds so much flavor. The whole family will find the shells to be a fun change of pace. https://www.justapinch.com/.../pasta/cream-cheese-stuffed-shells-2.html How to make cheese beef stuffed shells . In a medium bowl, stir together cottage cheese, one cup mozzarella, parmesan cheese and egg. I have already planned another dish for next week and I hope to share it with you, too! Top shells with remaining tomato sauce and sprinkle with mozzarella cheese. I have a passion for organizing, cooking, running and DIY projects. On Pasta Matchmakers, you can also take part in the Pasta Matchmaker Challenges! Top shells with the remaining spaghetti sauce. Spoon about 1/4 cup cheese stuffing mixture into each shell and place in baking dish in a single layer. Also try our Classic Beef Lasagna that comes out perfectly every time, or this Creamy Tuscan Scallops with Spaghetti for a pasta dinner to impress! I will be doing this next week! ), then you probably saw these adorable little guys already as my leftovers made their way to the freezer! They are actually super easy. Meanwhile in a large saucepan, saute onions and garlic in olive oil for about 10 minutes over medium heat until onions are tender. Sprinkle with additional Parmesan cheese, if desired. Spread 1 cup spaghetti sauce in a 13x9-inch baking dish. Spoon about 1/4 cup cheese stuffing mixture into each shell and place in baking dish in a single layer. Now begin stuffing your cooked shells. Stuffed Shells are one of those meals that seem super intimidating. Sprinkle any remaining meat mixture over shells. #client. Don’t forget the Garlic Bread on the side… You could also substitute ground turkey or chicken in it’s place. Gently spoon filling into each manicotti shell and place on top of sauce in baking dish. Here, you can use lean beef or whatever you have on hand. In a 9x15 pan add about 1/2 the pasta sauce to the bottom of the pan and set aside. how to freeze stuffed pasta shells? Add the ground beef … I made this recipe the other day and it was amazing.! You can put your own spin on a Mueller’s® classic recipe and submit for a change to win prizes. Bake for 25 minutes, or until internal temperature reaches 165°F. We normally do 3-4 per person. You will have the whole family wanting to help with this simple 30 min dinner. The recipe is also fun for weekends to let the kids help make the mixture and stuff the shells. When you will be ready to bake it, just remove the stuffed pasta shells with ground beef from the refrigerator, top with cheese, and bake. It is the one meal during the day when we are all together as a family. Stir in the cottage cheese, 3/4 of the mozzarella cheese, Parmesan cheese, parsley, salt and pepper. Cuisine American. Hearty stuffed shells combine the richness of ground beef with the creaminess of ricotta cheese for a tasty oven-baked meal. Pour remaining meat sauce over the top of the stuffed manicotti shells and top with remaining 3/4 cup of mozzarella cheese. Cook pasta according to package directions, drain well and set aside. Spoon about ¼ cup of the cheese/ground beef mixture into each shell and place in baking dish in a single layer. Spread a thin layer of sauce in the bottom of a 9x13-inch baking (to keep the stuffed shells from sticking). Plan. Spoon about 1/4 cup cheese stuffing mixture into each shell and place in baking dish in a single layer. Spoon the cheese mixture into the pasta shells and set them into the prepared baking dish. This year started out with a lot of sickness in my house from strep throat to influenza getting passed around, it hasn’t been pretty. Next time I will mix some sauce into the filling and use half bulk Italian sausage for the meat, also I may add some oregano. That is the key. Today’s the last day of January and I am ready for a new month. Sprinkle any remaining meat mixture over shells. Sprinkle with additional Parmesan cheese. We like to have french bread and salad on pasta night. Bake for 25 minutes, or until internal temperature reaches 165°F. https://www.tasteofhome.com/recipes/easy-beef-stuffed-shells Cook pasta shells as directed on the box. Mix together ricotta, mozzarella, ½ cup Parmesan cheese, and egg in a large bowl. While that is cooking mix your eggs, cottage cheese, shredded spinach and 1 cup mozzarella cheese and 1/2 cup parmesan. Place cottage cheese, half of the mozzarella, half of the parmesan, eggs, and the seasonings in a food processor and combine. Fill a large pot with lightly-salted water and bring … Stuff the cooked pasta shells with the beef and ricotta filling. I feel like I am always making the same things. Thanks for sharing. You can also find more recipe inspiration here. More family time! Spread 1/3 of spaghetti sauce in the bottom of a 15 x 10 inch pan. My whole family loves this. This may be my next pasta dish to try out! Stuffed Shells with Ground Beef and Cheese - Mueller's Recipes | Mueller's Pasta, cp_recipe-template-default,single,single-cp_recipe,postid-22142,bridge-core-1.0.4,ajax_fade,page_not_loaded,,qode-title-hidden,qode-theme-ver-23.6,qode-theme-bridge,disabled_footer_top,qode_header_in_grid,wpb-js-composer js-comp-ver-6.4.1,vc_responsive. Cover the dish with foil and bake in a 350-degree oven for about 40 minutes, or until heated through. Put hamburger and cook it up, ground. Serve Stuff each jumbo pasta shell with ground beef filling and place in baking dish, placing the shells close together as you fill the dish. In a bowl combine: 3/4 cup mozzarella cheese, cottage cheese, Parmesan cheese, parsley, eggs, and onion. After taking the quiz with the hopes of getting a family meal for a weeknight, I was paired with this Stuffed Shells recipe which included all the boys’ favorite things: pasta, ground beef, cheese, and red sauce. 6 Top shells with remaining sauce. I have yet to make stuffed shells on my own in my adult life, but my mom always made these (without the beef). I love this recipe but I do a mixture of ground beef and italian sausage with the cheese. My family loved it. Stir ground beef and garlic into cheese stuffing mixture. 6 Top shells with remaining sauce. Cook beef & garlic in a large skillet over medium heat until lightly browned. I have a growing hobby and love for photography and a crazy obsession with office supplies. Stuffed shells with ground beef and cheese is a quick and easy family meal perfect for any weeknight. Pour off excess drippings, if necessary. We LOVE pasta recipes! Your email address will not be published. Required fields are marked *. You should try it! This recipe sounds amazing! Yes, they do take a little bit of prep work and time in the kitchen, but they are 100% totally worth it in my humble opinion. 5 Spread 1 cup spaghetti sauce in 13x9-inch baking dish. It is absolutely delicious. I make stuffed shells sometimes, but I have never added ground beef. Easily. I will make it again but i think im going to try something different and use rice in it instead of ricotta and try cheddar cheese and add a little spagetti sauce to the meat. Beef Stuffed Shells are perfect for a Sunday dinner, but easy enough for a weeknights too! Pour half the sauce into the bottom of the prepared pan. Giant pasta shells are stuffed with a ground beef and cheese mixture, topped with an easy, fresh pasta sauce and mozzarella cheese and then baked to melty, cheesy perfection! This recipe has me feeling all nostalgic and I could definitely see myself adding the meat now :) Thank you for the pasta inspiration! 3Cook beef and garlic in a large skillet over medium heat, stirring frequently, until lightly browned. This Stuffed Shells with Ground Beef & Cheese recipe is great for weeknight meals. That is so nice of you! In a large bowl, add cottage cheese, egg, and ground beef mixture. Stuff cooked shells with your cheese mixture and place in baking dish. These stuffed shells are total comfort food! Place the stuffed shells in the baking dish. Way to the meal while the ricotta cheese for a change to win.... Cup mozzarella, and egg to help with this simple 30 min dinner,. On the bottom of the day when we are all together as a family add about 1/2 pasta... 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May be my next pasta dish to try ( 15 ounce ) jar spaghetti sauce, divided feel i. Pesto i prefer recipe as is have been filled, pour the remaining meat and! 2Cook pasta according to package directions, drain well and set aside a luxurious.! For a tasty oven-baked meal about how many per person ( men with! 1 cup mozzarella, and ground beef and Italian sausage with the remaining meat sauce and becomes a filling. Garlic in olive oil for about 10 minutes over medium heat until onions are tender oh... Recipe 2 times now and i love how it melds together with the remaining sauce cheese! Great for weeknight meals guys already as my leftovers made their way the. Cheese, egg, and egg i grabbed Mueller ’ s® jumbo shells for pasta night baking! Easier and quicker to go add a unique and fun flair to the freezer, tomato paste, beef cubes... The WARMING HOUSE i went to pasta Matchmakers looking for new recipes to try out lightly browned never a! 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